A Hamilton Beach Commerical Disher is NSF certified and color-coded for easy identification and offer precision portion control while delivering proper nutrition and controlling costs.
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Portion Control Available in nine sizes (6, 8, 10, 12, 16, 20, 24, 30 and 40) to provide exact portion control. Approximate bowl capacities range from .68 to 4.66 ounces.
Color-Coded Handles Designed for instant identification and improved service, the color-coded handles let you streamline your foodservice operation. Bright, identifiable colors help maintain portion control, and make disher size selection quick and easy.
Pan Rest™ The end of each handle is notched to let users rest the disher on the food pan without worrying about slippage. (80-06 shown)
Heavy-Duty Construction The bowl, thumb lever, and heavy-duty spring are made of stainless steel for long-lasting durability and easy cleanup. (80-16 shown)
Imprinted with the capacity clearly molded onto each handle, there's never a question of which size disher is being used. (80-16 shown)
Handles The long-lasting solid filled plastic handles are shaped for a confortable grip that helps reduce hand and arm fatigue.(80-12 shown)
Packaging Hamilton Beach Commercial Dishers are sold in colorful, easy-to-identify packaging.
We understand that your foodservice equipment is a crucial element to the profitability of your business. For a detailed warranty statement, please click here.
This product carries a 2 year Global Care Warranty. This warrants the product against defects in material and workmanship for a period of (2) years from the date of original purchase. To understand how our Global Care warranty works, please click here.
Warranty: 2 years parts and labor
Case pack: 12 per case